So I think it is really going to be two and haf years, because when I get home from work I am just so tired! So I can't really cook while I am asleep, so I think I am going to make it 2.5 years.
Last night I made Apricot Amlond Blodies, and they are great! Even my dad thinks so. He has this way of saying it without actually saying but totally saying it, if that makes any sense at all? Last night it was, "I am still deciding on whether or not they are good, why don't you bring me about eight more to help me decide." hahaha, when the timer went off I went over to the oven and a couple seconds later dad rushed in and started looking all over the counters. He was searching for the cookies that had needed to stay in a little while longer...
There is such a pretty view from my window right now, about four inches of snow all over the place! And just down the street the trees are a little foggy, and then there are grey clouds in the sky with all the pretty blue. I just finnished watching One Night with the King, and I am now watching Charmed.
E><3
